Syllabus:
https://ceiba.ntu.edu.tw/course/28d5b6/content/syllabus_econ2018.pdf
https://cool.ntu.edu.tw/courses/8476/files?preview=1109543

Onsite Lecture (resuming from Oct. 13):
Wednesday 6,7,8 (13:20~16:20)
Social Science Building 102

Online Lecture (available until Oct. 13):
Wednesday 6,7,8 (13:20~16:20)
https://ntucc.webex.com/meet/chuntingchen

加選:
本課程為第三類加選 (有人數限制，加選後分發)。所以在選課結束前，請透過選課系統直接加選，我並沒有授權碼可以給你們。

Goal:
The goal of this course is to familiarize students with the basic concepts of microeconomics. The target of the course is students majoring in Economics. In the fall semester, our main focus will be theories on producers and consumers in competitive markets. The formal prerequisite is the Principle of Economics. Besides, knowledge of freshman calculus is highly recommended. In the second half of the course in the spring semester, this course extends to cover topics of imperfect markets.